Browse Every Recipe - Page Number 38

A comforting blend of beef, cheese tortellini, and tomatoes in a creamy, herb-infused broth.

Comforting blend of sweet potatoes, beans, and veggies in a robust tomato broth.

Warming mix of winter vegetables and quinoa simmered in a flavorful broth for nourishing comfort.

Tender savory bites with maple-mustard glaze baked in muffin tins for easy serving.

Ultra-crispy tortillas layered with tomato sauce, mozzarella, olives, and fresh herbs baked to a golden finish.

A fusion dish blending Turkish menemen with a crispy thin pizza crust, perfect for brunch or dinner.

A crispy puff pastry base layered with figs, goat cheese, truffle oil, and honey for a savory-sweet treat.

Crispy rice cakes layered with sauce, melted cheese, and fresh toppings for a quick gluten-free snack or light bite.

Seared beef and creamy avocado paired with roasted sweet potato, cherry tomatoes, and fresh greens.