Silky cream sauce coats tender spinach and pasta for a rich, satisfying dinner.
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Silky cream sauce coats tender spinach and pasta for a rich, satisfying dinner.
A comforting blend of beef, cheese tortellini, and tomatoes in a creamy, herb-infused broth.
Tender savory bites with maple-mustard glaze baked in muffin tins for easy serving.
Ultra-crispy tortillas layered with tomato sauce, mozzarella, olives, and fresh herbs baked to a golden finish.
Hearty soup blending Italian sausage, tomato sauce, mozzarella, and fresh herbs in a warming broth.
Tender baby carrots tossed with honey and Parmesan, oven-roasted until golden and crisp for a snack or side.
Golden roasted potatoes with caramelized onions and melted Gruyère, inspired by French onion soup flavors.
Tender pasta rolls with creamy chicken, spinach, and cheese filling, baked in marinara sauce for a comforting Italian-American twist.
Buttermilk-marinated fried chicken topped with crispy onions and garlic aioli on toasted brioche.