# Ingredient List:
→ Flavoured Cream Cheese
01 - 8 oz cream cheese, softened
02 - 2 tablespoons honey or maple syrup
03 - 1 teaspoon pure vanilla extract
04 - Zest of 1 small lemon (optional)
→ Toppings
05 - 1 cup mixed fresh berries (strawberries, blueberries, raspberries, blackberries)
06 - 2 tablespoons chopped toasted pistachios or almonds
07 - 1 tablespoon dried edible rose petals (optional)
08 - 2 tablespoons mini chocolate chips or chocolate shavings
09 - 2 tablespoons granola (optional)
10 - 1 tablespoon fresh mint leaves, torn
→ To Serve
11 - 1 French baguette or brioche loaf, sliced and lightly toasted
12 - Extra honey or maple syrup, for drizzling
# Steps:
01 - In a medium mixing bowl, beat the softened cream cheese with honey or maple syrup, vanilla extract, and lemon zest (if using) until smooth and airy.
02 - Using a spatula, evenly swipe the flavoured cream cheese over a clean, large serving board or platter, creating decorative swirls for texture.
03 - Arrange the assorted berries evenly across the cream cheese layer for vibrant presentation.
04 - Sprinkle on chopped toasted pistachios or almonds, mini chocolate chips or shavings, granola (if preferred), and dried rose petals.
05 - Lightly drizzle the assembled board with additional honey or maple syrup.
06 - Finish with scattered torn mint leaves for fragrance.
07 - Present immediately with toasted bread slices or brioche on the side for dipping and spreading.
